Brian Boucheron Stuff and Also Things

Garlic Harvest

Visitor, From Another Planet

I had visitors last weekend. Somehow only one of them managed to get photographed. Rachel drove to Rome, and hitched a ride the rest of the way with my parents, who were on their way to Vermont to meet up with other Volkswagen Bus weirdos. So they got in fairly early on Friday, and we put her to work rather quickly after the folks left. For some reason we were a little behind in the harvest. Oh yeah… because a goat had a broken leg and there were vet visits and such to worry about. So Rachel and I harvested together whilst everybody else was off at the vet. We bunched up kale, beets, carrots, and lots of herbs. Probably some other stuff I’ve forgotten about as well. (Oh yeah! Two kinds of cucumbers and three squashies.)

So, it was nice to see her, and even though we couldn’t manage to chit-chat while harvesting and counting bunches and such, it was a nice plump weekend of activities. Too much walking to town and back though… I was getting more tired on my days off than during the week.

Shelburne Falls Potholes

We took a short ride to Shelburne Falls, and wandered around there like touristy folk. There is a bridge of flowers that we walked along, with Rachel telling me what they all were and me forgetting them promptly. It was quite lovely, and I managed to take zero pictures. We got a frozen hot chocolate at a cafe, and it was delicious and not at all like a chocolate milkshake thank you.

The parents came back Sunday evening, and we went out to dinner at a local bar, of which I didn’t get the impression of “fine eatery”… but it was really quite good. I made everybody eat some mussels. And the desserts were fantastic looking, so we were all fatty-fats and pigged out. Then we came back and drank some beer and played pitch.

Garlic Buggie

And then, everybody left me on Monday. Poo. Then it was back to the same old. Wednesday was a little different though… we harvested all the garlic. Not sure how much, we never did end up counting bulbs. It was about fifty pounds of seed garlic though. So we pulled it all up, laid it out, filled up a cart, dragged it to the barn, bunched it up, and hung it on strings. It was kindof my first blister-causing activity. My hands are a mess, which made it hard to weed and trellis tomatoes today.

Garlic Pile

Garlic Harvest

It smells rather delicious walking through the barn now… and of course I’m making some hilarious vampire jokes.

Guinea Fowl, One Week

The wee Guinea Fowl are one week closer to ugliness. Look at that elongating neck! They’ve been moved inside with their surrogate mother. Now they reside in an old playpen, and thankfully still make only cute chick sounds. I anticipate they’ll be out and about before they learn how to be more obnoxious. I wonder, will they act somewhat more chickenish then the other Guineas? Will they all get along? Probably not… they’re known for finding at least one of their own to pick on and excommunicate. Heartless poultry. I think I shall eat one of you after all.


Baby Noisemakers

Spring is long gone, yet we have some new babies on the farm, as of yesterday. We’ve had some guinea fowl eggs stuck underneath a broody hen (chicken) for what seems like months now (probably four weeks really)… so I decided to poke around underneath her and see if there was any activity. There was!

Guinea Hatch

As you may be able to see, I discovered a guinea chick peeping around underneath the hen. Broody Hen (that’s what we’ve taken to calling her) quickly got used to everybody poking around underneath her to get a look, and now doesn’t even peck at you as you root around under her warm blobby broody body. The chicks are up and about today, pecking at some mash and getting wee baby drinks of water.

Guinea Daylings

Guinea Daylings

So that’s what passes for excitement around here. Entertainment, really. I realize I may have spoken poorly of the guineas in the past, but they’ve really grown on me this summer. They eat a lot of ticks, and don’t eat the vegetables in the garden. They run much faster and more elegantly than the fat chickens, have some level of personality (mostly “stupid”), and roam far and wide on the property, often stopping traffic in the road and exploring the neighbor’s yards. Plus, they can actually fly a little bit, yet choose to stick around and roost in our half-dead apple tree. How sweet. So in summary, I’m happy we’re growing up two more, and I hope they make it and I probably wont even try to slaughter them and bring them back to Rochester in freezer bags.

In other news, we’re catching up with our weeding, sortof. It was a long day in the tomato patch today, and my grab, twist, and pull muscles are tired. I reserved enough strength to do the evening milking, and now I get a rest. I suspect tomorrow will involve some weeding of the melon beds. And the winter squash. And the corn. And the pumpkins. Blah. It is rather hot and humid here, and today I considered becoming one of those people who complains about the weather (a retiree?)… but, anything under ninety and I refuse to change out of my work pants and into shorts… so no bellyaching. There was a nice breeze today, but apparently not at ground level. The trees whooshed and swooshed, yet there was stillness down in the weeds. Hot days make me wear sunscreen. Obviously that’s stupid, as the quantity of solar radiation apparently has no bearing on my application, just warmth. I guess it correlates pretty well. I’m rather tanned, but still feel I could get pinky after a long day in the sun.

I’m babbling. It is time to shut in the chickens and chicks, and then head to bed. Much visitor preparation is needed tomorrow, along with weeding and laundry and on and on.